What You Need:
- 4 eggs
- 1 cup plain yogurt
- 3 cups pumpkin puree
- 1 cup light brown sugar, firmly packed
- 1/2 cup sugar
- 16 tablespoons unsalted butter, melted
- 4 cups all-purpose flour
- 2 tablespoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 tablespoons cinnamon
- 3 tablespoons ginger
- 1 1/2 cups golden raisins
What You Need:
- 1 cup maple syrup
- 1 1/4 cups pumpkin puree
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
What You Need:
- 2 1/2 cups vanilla wafer cookies, crushed
- 1 cup toasted almonds, ground
- 1/2 cup powdered sugar, sifted
- 2 teaspoons cinnamon
- 1 (6-ounce) package semi-sweet chocolate chips
- 1 cup pumpkin puree
- 1/3 cup coffee liqueur
What You Need:
- 1/2 cup brown sugar
- 4 teaspoons unflavored gelatin
- 1 tablespoon instant coffee
- 1/2 teaspoon ginger
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 cup boiling water
- 1 pint vanilla ice cream
- 1 cup pumpkin puree
- 1 9-inch graham cracker crust
